Sauvignon Blanc

Sauvignon Blanc

There are various styles of Sauvignon Blanc from the fragrant, fresh Loire Valley style reminiscent of cut-grass, gooseberry, flint and nettles, to the contrasting Bordeaux-style, often blended with Semillon and Muscadelle and barrel-fermented to produce the richer, if less assertive, food friendly dry whites of Pessac-Leognan in the Graves. At the same time, it is also a vital component in the sweet, rich and luscious whites of Sauternes and Barsac. As a dry wine it has sprung to particular fame in New Zealand where it is made in a very pungent, expressive style with notes of kiwi passion fruit and mango. While South Africa has also had great success with the variety. Generally considered for youthful consumption, age-worthy examples can be found in Bordeaux, and the Loire from the likes of Didier Dagueneau and François Cotat.

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Vintages
Bottle Sizes
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Half bottles
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Magnums
2014
 
1x150cl
10
0
£90.00 ib
ib
3x75cl
10
0
£135.00 ib
ib
2012
 
2013
 
12x75cl
2
0
£110.00 ib
ib
12x75cl
0
7
£135.01 dp
dp
2014
 
12x37.5cl
10
8
£65.00 ib
ib
12x75cl
10
4
£115.00 ib
ib
2014
 
2015
 
2014
 
2015
 
2015
 
12x37.5cl
10
10
£70.00 ib
ib
12x75cl
10
3
£120.00 ib
ib
2011
 
2013
 
6x75cl
4
5
£115.00 ib
ib
6x75cl
0
5
£127.50 dp
dp
2014
 
2014
 
2014
 
2014
 
12x75cl
10
4
£160.00 ib
ib